Product detailed description

Coffee beans Kimbo Espresso Barista 1kg

"A masterpiece of Southern Italian coffee art that brings the atmosphere of a true Neapolitan café directly to your cup. An exceptionally full-bodied, intense and refined coffee with a professional character for the most demanding coffee gourmets who demand perfect stimulation, a rich chocolate body and a wonderfully thick, creamy foam."

Do you long for a cup of coffee that carries the honest tradition, unwavering passion and experience of professional baristas from the famous Naples? Kimbo Espresso Barista is a premium blend of the highest quality, which was specially developed to meet the strictest standards of professional espresso preparation. This exclusive, masterfully tuned blend combines a very high proportion of the best selected Central and South American Arabica beans, which is precisely balanced by the highest quality, hand-sorted and processed Robusta. The beans undergo a sophisticated medium-dark roasting process in the typical Neapolitan style, which reliably rounds off any sharp acidity and, on the contrary, fully highlights the deep tones of dark chocolate, roasted nuts and fine spices. The result is a syrupy, dense, incredibly harmonious drink with a full body and a long-lasting, warm, sweet-sweet aftertaste.

The large 1kg professional package is an ideal choice for busy households of coffee connoisseurs, demanding offices or top-notch gastro operations that refuse to compromise on quality and require a premium supply of beans with optimal caffeine content for the perfect coffee ritual.

☕ Flavor profile: Dark chocolate, roasted nuts, subtle spices and a rich, velvety crema

Kimbo Espresso Barista stands out with a very smooth, syrupy texture, a penetrating and captivating aroma with a hint of sweetness and a perfectly rounded palette of strong tones with minimal fruity acidity:

• Dark bitter chocolate: The main flavor axis enchants with delicious, warm tones of quality chocolate and pure cocoa, which form a harmonious and stable foundation for the entire cup.

• Roasted Hazelnuts: The body of the coffee clearly shows an elegant, natural sweetness with an undertone of freshly roasted nuts and a light hint of caramelized sugar.

• A subtle fruity sparkle: A very refined, barely noticeable note of ripe Central American fruit appears in the background, giving the coffee a noble freshness but without disturbing its traditional Italian character.

• Rich and elastic foam (crema): Thanks to the presence of premium Robusta and masterful roasting, this blend creates a wonderfully thick, high and compact foam of a beautiful nutty brown color that holds well in the cup and perfectly locks in the delicate aroma inside.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% coffee beans without added sugar, syrups, artificial flavors or preservatives are practically calorie-free from a dietary point of view in liquid form. Below are the average nutritional values ​​per 100 ml of a finished black beverage (e.g. traditional strong espresso) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

Kimbo Espresso Barista Blend delivers absolutely excellent and consistent results in modern automatic coffee machines and home, office or professional lever machines. It is a fantastic choice for preparing a morning or afternoon, perfectly balanced traditional espresso or ristretto with an exceptionally smooth profile. It will also make a great Lungo or Americano for lovers of longer coffee profiles with a distinct chocolate-nut character.

At the same time, it represents an absolutely perfect, noble basis for all milk coffee specialties (cappuccino, latte macchiato, flat white) - thanks to its velvety body and deep cocoa tones, it combines with absolute ease with the natural sweetness of whipped milk and creates a harmonious drink in which the honest coffee signature fully stands out, even in a large volume of milk.

Storage tip: The coffee comes in a high-quality package with a one-way aroma valve that allows safe escape of roasting gases but prevents oxygen from entering. After opening, we recommend closing the bag tightly with a clip or transferring the beans to an airtight container and storing in a dry, cool and dark place. Protect from direct heat and moisture.